FAQ

  • Grange Restaurant & Bar embraces Sacramento’s Farm-to-Fork culture, featuring locally sourced, seasonal ingredients in a Californian brasserie style.

  • Grange is open Monday-Friday for breakfast and lunch; Saturday-Sunday for brunch; and Tuesday-Saturday for dinner.

  • Yes, Grange is a MICHELIN Guide Restaurant and a multi-year OpenTable Diners’ Choice Award winner.

  • Reservations can be made via OpenTable.

  • Yes, they have three private dining spaces, including a mezzanine room overlooking the main dining level.

  • Grange features a lively bar and lounge with craft cocktails, California wines, local beers, and seasonal shrubs.

  • Does Grange offer in-room dining?

  • Options include nearby city lots, street meters, or valet parking (pricing below).
    $10 for 0-1 hour | $15 for 1-3 hours | $25 for 3-6 hours

  • Yes, the restaurant is located in The Citizen Hotel, which provides accessibility accommodations.

  • Yes, they offer vegetarian, vegan, and gluten-free options. Please inform your server of any preferences or allergies and your meal will be prepared accordingly.

  • Yes, they have multiple venues for celebrations, business meals, and special occasions.

  • Yes, children are welcome at Grange and kids menus are available by request.